Organic Saké Highlights New York and Oregon Eco-Philosophies
April 4, 2009 by Senior Editor
Filed under Article Categories, Wine & Distilled Spirits
There is something sexy cool about sake today. It’s exotic, smart, healthy and fun. But for Oregon’s SakeOne, there is nothing sexier than the seemingly unlikely blend of Oregon craft sake brewing sensibilities and the raw food philosophies of Sarma Melngailis, at her NY Pure Food and Wine... Read More
